Our truffle specialitiesTruffle Honey Our Truffle Honey is perfect with aged cheeses, fresh cheeses, ricotta, or simply spread on toast! Its use ranges from sweet to...
Truffle potatoesIngredients for 4 people: 4/5 rather large potatoes our Gocce di Bosco Black or White Truffle Oil a knob of butter a pinch of...
Truffle scamorzaIngredients for 4 people: 4 aged scamorza cheeses 40 g of fresh truffle. Preparation: Heat a non-stick pan, meanwhile cut the scamorza cheeses in...
Scrambled eggs with cream and truffleIngredients for 4 servings: 8 large eggs 1 jar of Truffle Carpaccio or Ground Summer Truffle 2 tablespoons liquid cream 1 tablespoon butter Salt...
Sliced beef with truffleIngredients for 4 people: 600 g beef tagliata 300 g porcini mushrooms 120 g fresh truffle 2 cloves of garlic extra virgin olive oil...
Fried eggs with truffleIngredients for 4 people: 8 medium eggs 40 g of fresh truffle butter, salt to taste Preparation: Gently melt the butter in a pan,...
Beef tartare with porcini mushroom and white truffle creamIngredients for 4 people: 400 g beef a few sprigs of chives 80 g of Porcini Mushroom Cream with White Truffle extra virgin olive oil...
Truffle chicken breast rollsIngredients for 4 people: 4 slices of chicken breast 120 g cream cheese 80 g of Truffle Sauce 1 potato 10 g dried porcini mushrooms...
Penne with porcini mushroomsIngredients for 4 people: 400 gr. of penne 30 gr dried porcini mushrooms 2 teaspoons of butter 1 clove of garlic parsley chilli pepper if...