Truffle Honey
Our Truffle Honey is perfect with aged cheeses, fresh cheeses, ricotta, or simply spread on toast! Its use ranges from sweet to savory—try it on a ricotta tart, a cheesecake, a crème patissière crepe, or even… on ice cream!
Truffle Salt
Our Truffle Salt will add an extra touch to your salads, steaks, roasted meat or fish, potatoes, or to flavor pasta dishes, raw fish tartare, sushi… and anything your imagination suggests!
Potato Cream with Truffle
The Potato Cream with Truffle is a ready-to-use cream that can add a special touch to many preparations.
It can be added to complete a soup, once cooked. Furthermore, it can be used as a topping on a pizza, on focaccia, as a filling for savory pastries and fresh pasta, or to prepare a white lasagna with the addition of bechamel sauce.
The simplest use is to spread it on crostini or warm bruschetta accompanied by cured meats and cheeses.
