Polenta with truffle
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Description
Corn flour with summer truffle (Tuber Aestivum Vitt.) ready in 6 minutes.
Produced directly by us, from producer to consumer!
Ingredients: corn flour 95%, dehydrated summer truffle (Tuber aestivum vitt.) 3%, truffle flavouring.
Our polenta with truffle is a dish that can be prepared simply by following the preparation instructions on the label, in just 6 minutes!
You can enjoy it as a single dish or, once cooked, reheat it in a baking dish with some cheese on top to accompany meat-based second courses, a stew or as a tasty appetizer or to nibble on your aperitifs!



