Apricot jam with truffle
Regular price
€6,50
Sale price
€6,50
Unit price
per
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Description
Apricot jam with truffle.
To be used on fresh or aged cheeses, to complete sweets or desserts, or on a slice of toast or bread…
Format: 100 gr
Ingredients: apricots from Italy 50%, sugar, pectin, dehydrated summer truffle (tuber Aestivum vitt.) from Italy 0.16%, lemon juice, natural flavours.
Produced with at least 50g of fruit per 100g of product.
Apricot jam with truffle
Regular price
€6,50
Sale price
€6,50
Unit price
per
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