Tagliolini with Truffle and Porcini Mushrooms Tagliolini with Truffle and Porcini Mushrooms – variant 1 Ingredients for 4 people: 300g of egg tagliolini 35 g of dried porcini mushrooms (softened...
Fettuccine with truffle Fettuccine with truffle – variation 1 Ingredients for 4 people: 400g egg fettuccine 80 g of fresh truffle (to be softened in warm water)...
Bruschetta with truffle Bruschetta with truffle – variant 1 Bruschetta the bread and spread the Truffle Sauce. For gourmet snacks, garnish with slices of fresh truffle or...