Summer truffle cream

Summer truffle (Tuber Aestivum Vitt.) In cream with olive oil, salt and truffle aroma.

Product without dyes or preservatives, at km 0, from the producer to the consumer!

The use of our summer truffle cream ranges from bruschetta, to a first course, diluting the cream in a pan with cooking water and butter, or oil, depending on your tastes. You can also use it to stir in ricotta and serve it as an appetizer.